This collection of more than two hundred delectable “blue ribbon” recipes comes with a southern twist — and that means lots fruits, nuts, fresh eggs, butter, and cream. From Apple Fritters, Old-Fashioned Molasses Cookies and Rum Raisin Apple Brown Betty to Blackberry Jam Cake and Bread Pudding, these sugary confections will bring a taste of the South into homes across America.

 

And Miss Daisy’s user-friendly recipes and tips ensure that even beginners in the kitchen can create delicious and beautiful desserts with little time or effort.